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Breakfast Menu

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Breakfast Specials     Winter menu subject to change

frenchtoast425

French toast with bacon

  • French Toast – Served with the meat of your choice – bacon, or ham, or sausage.
    Gluten free available
  • Stuffed French Toast – French toast stuffed with cream cheese and served with mixed berry compote. Gluten free available
  • Moose Track Waffle Chocolate Chips and Almonds with Whipped Cream
  • Banana Almond Waffle with Whipped Cream
  • Pumpkin Pecan Waffle with Whipped Cream
  • Plain Waffle with powdered sugar
  • Winter Menu subject to change

Fruits and Grains

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                         Oatmeal and fresh fruit bowl

 

  • Cafe Granola – Cafe made granola, vanilla yogurt, bananas, raisins, almonds, and blueberries.
  • Classic Oatmeal – Served with soft brown sugar, and a side of half and half.
  • High Mountain Pudding – Oatmeal topped with blueberries, raisins, almonds, and banana.
  • Fresh Fruit Bowl – Apples, Oranges, Grapes and Bananas with vanilla yogurt
  • Quinoa Bowl with Blueberries, Banana, Almonds, Vanilla yogurt, Chia seeds and honey

Scrambles

Served with toast and potatoes | Gluten Free Toast available | Substitute egg whites

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Spinach, tomato, mushroom, Swiss Cheese scramble!

  • Denver – Ham, bell pepper, and red onion, sauteed with 3 eggs and melted cheddar.
  • Bacon, Mushroom, and Italian Cheese – bacon and mushrooms sauteed then scrambled with 2 eggs, provolone, and mozzarella cheese.
  • Spinach, Mushroom, Tomato, and Swiss Cheese – A vegetarian feast!
  • Salmon Decadence – Smoked salmon, and cream cheese scrambled with 2 eggs, then topped with hollandaise.
  • Vaquero – Our own chorizo, scrambled with 2 eggs and cheddar, then topped with cafe salsa, lime sour cream, fresh cilantro, and fresh jalapenos.
  • Tofu Scrambler – Mushrooms, red onions, spinach, and crumbled tofu, sauteed in extra virgin olive oil with garlic and oregano.
  • Winter Menu subject to change

Benedicts

All served with savory potatoes

  • Classic Benedict – Grilled ham on top of warm baguette pieces, topped with two scrambled eggs, and hollandaise sauce.
  • Veggie Benedict – Sauteed red onions, mushrooms, and spinach atop warm baguette, with two scrambled eggs and hollandaise sauce.
  • Salmon Benedict – Smoked salmon and tomatoes atop baguette, topped with two scrambled eggs and hollandaise.
  • Spinach Benedict – Steam sauteed spinach and tomatoes, topped with two scrambled eggs and hollandaise sauce.

SouthWesterns

We make our own salsa, beans, green chili, chorizo, and lime sour cream.

SouthWestern

                                Huevos Panaderia

  • Huevos Panaderia – Flour tortilla topped with black beans, salsa, melted cheddar, two eggs, fresh cilantro, lime sour cream, and fresh jalapenos.
  • Potato Huevos – Potatoes, salsa, melted cheddar, two eggs, fresh cilantro and jalapenos, lime sour cream. Exit the beans!!
  • Grizzled, Gnarly, Old, Granby-Cowpoke Burrito – Tortilla filled with chorizo, beans, and eggs, blanketed with salsa, melted cheddar, fresh cilantro and jalapenos, and lime sour cream with savory potatoes.
  • Chicken Burrito – A little lighter on the carbs. Stripped chicken breast and green chili, with two scrambled eggs, in a flour tortilla, topped with salsa, lime sour cream, fresh cilantro and jalapenos.
  • Mexican Potatoes – Breakfast potatoes, covered in cafe beans and salsa, melted cheddar, fresh cilantro, and jalapenos, with lime sour cream. Served with a warm flour tortilla.
  • Winter Menu subject to change

2 or 3 Scrambled Eggs served with cafe potatoes, your choice of meat and toast

Breakfast Wraps

Veggie wrap

Veggie wrap

  • Meat Wrap – Your choice of either bacon, ham, or sausage with cafe potatoes, two scrambled eggs and cheddar.
  • Veggie Wrap – Tomatoes, caramelized  onions, and green peppers, steam sauteed with two scrambled eggs and cheddar cheese. With cafe potatoes.
  • Chicken Wrap – Chicken breast, red onions and tomatoes, sauteed then scrambled with two eggs and feta cheese, with cafe potatoes.
  • Taos Wrap – Chorizo scrambled with two eggs and cheddar cheese. Wrapped with salsa and cafe potatoes.
  • Benedict Wrap – Sauteed ham scrambled with two eggs and cheddar cheese. Wrapped with cafe potatoes and hollandaise.

Breakfast Bagels

Served on your choice of bagel.  We usually have: whole wheat, plain, everything, jalapeno-cheddar, tomato-basil, garlic-asiago, spinach and Swiss, sesame and poppy seed.

  • Lox ’n’ Bagel – Smoked salmon with cream cheese, red onions, and capers.
  • Meat Bagel – Two eggs scrambled with cheddar and your choice of either ham or bacon or sausage.
  • The Dixonian – Grilled tomatoes, melted mozzarella, and pesto.
  • The Randell – The Dixonian with the addition of bacon or ham or sausage
  • The Garden – Steamed spinach and tomatoes, with two scrambled eggs and swiss cheese.
  • The Longevity Bomb – Turkey, onions, low fat Swiss, egg whites.